Bengali veg recipes note saag curry | Saag recipe | Bengali niramish ranna recipe | Vegetarian dish

Bengali veg recipes note saag curry. Saag recipe is always good for health. Bengali niramish ranna recipe – Vegetarian dish. Today I will share most popular Bengali recipe – নটে শাক রেসিপি. It is very easy and quick recipe. Learn how to make note saag curry at home?

Ingredients:
Noteshak (নটে শাক)
Use thick type of noteshak
Also use the root, it is very tasty
Separate the leaves from Stems
Now cut the Stems
Remove the thin skin from the Stems
Cut all Stems like that
Now cut the leaves, no need to use more
Potato 200 grams
Sweet gourd 200 grams
Cut the potato like medium cube size
Now cut the Sweet gourd
Remove the inside top part little from Sweet gourd
Cut the Sweet gourd same as potato
Bay leaves 1
Whole red chili 2
Ginger paste ½ tsp
Cumin paste ½ tsp
Mustard seed paste ½ tsp
Panch Foron little (Five seasoning spices)
Turmeric powder ¼ tsp
Chili powder 1 tsp
Sugar ½ tsp
Salt to taste
Wet Gram
Oil 1 tbsp

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