Weight Watchers Recipe Mexican Lasagna


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1 lb. 85%lean Beef 25 pts.
1 C. Onion 0pts.
3 C. Salsa 3.5 pts.
1 1/4 tsp. Chili Powder 1 pt.
1 1/4 tsp. Cumin 1 pt.
2 C. Corn 5 pts.
16 oz. FF Cottage Cheese 8 pts.
1 1/2 C. FF Cheese 5.5 pts.
12 sm. Corn Tortilla 7 pts.
Total: 6-7pts.
Ser. 8-10
Directions
Brown your meat until cooked, add the onion and cook for about 4 mins until they are soften.
Add in your salsa, corn, spices. Cook together for about 8 mins just until your mixture is all hot.
Spoon some of the mixture in to the bottom of a 9×13 baking dish, layer the corn tortillas on the bottom add half a container of cottage cheese and then meat mixture, then layer tortillas, cottage cheese, meat, shredded cheese, top with remaing meat mixture and cook in a 375 degree oven for 40 mins