This unique quinoa recipe is extremely easy to prepare. As an added bonus, because it’s made with the quinoa grain, it’s naturally gluten free. Simply cut up your choice of vegetables to desired size. We chose red onions, mixed bell peppers and fresh leaf basil. We also used pre-grated Parmesan cheese. You can use shrimp or chicken as your meat and mix it into the quinoa. You can learn how to cook quinoa. It’s easier than rice. Quinoa has a unique flavor. Anyone watching their waistline will be thrilled to know that quinoa has a very low glycemic index. This recipe qualifies for a phase two South Beach Diet, or for a Phase two Atkins recipe.
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