Simple egg drop soup – gluten free recipe

SUBSCRIBE: https://goo.gl/vCXzCL
For more ways to kick it up a notch: https://goo.gl/tfLnUM

Coeliac problems solved. Coeliac life is not hard when you know how. We are going to show you how to eat gluten-free!

Follow us on Facebook: https://goo.gl/tfLnUM
Follow us on website: https://goo.gl/bM2zfT
Follow us on Instagram: https://goo.gl/WfBw5m Simple egg drop soup

This egg drop soup recipe is my favorite. It’s easy, light and takes less than 15 minutes to make.

Ingredients:
4 cups chicken broth
5 pcs baby carrot
4 tbsp cornstarch
4 tbsp cold watter
3 eggs

Method:
Pour chicken broth in a pot. Add baby carrot and bring to boil.
Simmer for 15 minutes.

Remove baby carrot and cut for little slices.

Combine cornstarch and watter together.

Pour cornstarch water to the boiling soup. Bring back to boil.

Carrefully pour beaten eggs into boiling soup. Count 5 seconds. Stir soup into same direction.

Garnish with chopped carrot and fresh chive.

Serve hot.
enjoy your meal, bon appétit, bonan apetiton, bon appétit, buon appetito, どうぞよく召し上げて下さい, gero apetito, skanaus, skalsa, labu apetīti, jó étvágyat, guten Appetit, Mahlzeit, smacznego, приятного аппетита, καλή όρεξη, dobrú chuť, dober tek, buen provecho, เชิญทานครับ…
Thank you for watching. Subscribe. Like. Comment.